Great Milton
Set in the picturesque Oxfordshire countryside, in a 15th-century manor, Raymond Blanc’s Belmond Le Manoir aux Quat’ Saisons is a two Michelin-starred restaurant with a reputation as one of Britain’s best restaurants.
Binfield Heath, Henley-on-Thames
Rural provenance with a modern approach. Contemporary British food served in an old 18th-century pub building in rural Binfield Heath, just 5 minutes from the town centre of Henley-on-Thames.
Summertown, Oxford
This contemporary neighbourhood restaurant in Summertown is the successor to The Oxford Kitchen which held a Michelin Star and 3 Rosettes since 2018. Enjoy the same great service and exquisite food with a more relaxed menu that won’t break the bank.
Read more: 215 Kitchen & Drinks in Oxford is closing in the New Year
Kingham
Part of the Daylesford estate, the Wild Rabbit is a modern British Inn in the heart of the Cotswolds serving hyper-local seasonal food in a relaxed and welcoming setting. On offer is a constantly changing menu that uses organic ingredients from the Daylesford farm.
Henley-on-Thames
Bistro at The Boathouse offers modern British cuisine alongside the stunning vista of the River Thames in Henley-on-Thames. The food speaks for itself – skilfully prepared unfussy dishes which can be enjoyed as a just quick bite or as a special occasion meal.
Read more: Shaun Dickens at The Boathouse becomes Bistro at The Boathouse
Witney
Minster Mill is a glamourous hotel with charming Cotswold stone buildings and barns flanked by 65 acres of idyllic grounds in the picture-perfect Oxfordshire village of Minster Lovell.
Banbury
The White Horse in Kings Sutton provides consistently excellent food and service in the surroundings of a country pub with bags of character in the picture-postcard village green overlooking St Peter and Paul’s Church.
Burford
Escape the fast pace of everyday life with a visit to The Lamb Inn. Located along a peaceful side street in the historic market town of Burford, seize the opportunity to sink into a relaxing ambience of pure bliss.
Chinnor
The Sir Charles Napier is an idyllic, family-run, quirky country restaurant. The food is considered wonderful, perhaps even some of the best food in the county - reflecting the seasons, the setting and the superb craftsmanship of the kitchen.
Chipping Norton
This restaurant, located within the delightful Cotswold market town of Chipping Norton, in a charming 400-year-old, Grade 2 listed building, offers exciting modern British food and friendly, relaxed service.
Farringdon
Open daily for breakfast, lunch and dinner, the restaurant serves the finest, locally sourced ingredients in the relaxed and comfortable surroundings of the restaurant that open onto the terrace for alfresco dining in the peaceful and tranquil gardens.
Chipping Norton
The Kingham Plough is a happy balance between a ‘proper’ pub serving draft ales, ciders and wine, and an exceptional dining room that continues to be recommended in the Michelin and AA guides amongst many others.
Bicester
The Nut Tree Inn is a Michelin pub in Murcott serving refined seasonal modern British food. It occupies a 15th century thatched building beside a village pond, with heavy stone walls and lots of exposed woodwork, as well as a productive kitchen garden.
Chipping Norton
Situated alongside the attractive Windrush River and very much at the heart of the local village community in Swinbrook, this wisteria-clad, honey-coloured pub offers high-quality, seasonal dishes with a modern take on classic British and European dishes.
Oxford
This beautiful 2 AA Rosette Country Pub and Restaurant with sprawling gardens in the stunning Oxfordshire countryside - just 5 miles from Oxford - serves a seasonal menu of globally influenced cuisine.
Wantage
Dine in the Bar or the stylish restaurant, from our seasonal a la carte and set lunch menu that changes to reflect the seasons. Or if the weather’s good, why not sit in the lovely garden with its terrace and lawns.
Witney
Culinary expertise, exceptional accommodation, and attention to detail make The Harcourt Arms, which stands in the charming village of Stanton Harcourt, six miles from Oxford and on the cusp of The Cotswolds, one of Britain’s most outstanding places to enjoy and savour.
Woodstock
The handsome 17th-century Killingworth Castle in Wootton near Woodstock is as much a local pub as it is a dining destination. Concise menus have a British heart, with everything from jams and chutneys to ice cream, bread and sausages made from scratch on site.
Woodstock
The Feathers is a 17th Century country townhouse hotel situated in the heart of the historic market town of Woodstock. It is a lovely place for a celebratory meal, relaxed lunch or Afternoon tea treat. The locals rave about the bar and The Courtyard too.
Oxford
Gees Restaurant offers Mediterranean grills and sharing plates served up in an elegant glass conservatory, bar and terrace situated in the heart of the conservation area known as Victorian North Oxford.
Oxford
This restaurant was started in an authentic Victorian working Boathouse, alongside the punt station (established in 1904) on the banks of the River Cherwell by Anthony Verdin, a local entrepreneur and connoisseur of fine wine and food, and it is still family owned.
The post All the Oxfordshire restaurants in the AA Restaurant Guide 2022 appeared first on The Oxford Magazine.
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